Claud Menu

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dinner

escargot croquettes

US$13.00

razor clam with apple and horseradish

US$18.00

country ham with sunchoke and red eye mayo

US$19.00

kampachi with citrus vinaigrette

US$22.00

duck rillettes with half sour pickles

US$18.00

escarole with spring onions, pecorino, and sesame

US$19.00

foie gras terrine with walnuts and honey vinegar

US$25.00

grilled cabbage with sunflower seeds and dill

US$21.00

red shrimp with olive oil and garlic

US$27.00

peekytoe crab bread

US$42.00

mushroom mille-feuille with whitney cheese

US$33.00

chicken liver agnolotti

US$22.00

halibut with cockles and green garlic

US$41.00

half chicken with foie drippings

US$38.00

pork chop with smoked onion jus

US$39.00

dover sole with sherry and lemon

US$88.00

dinner - dessert

ice cream

US$9.00

rice pudding

US$11.00

pistachio bundt

US$13.00

dinner - dessert for two

devil’s food cake

US$22.00

At Claud Menu, located on the ground floor at 90 E 10th St in New York, NY, the offerings are as charming as the restaurant itself. Whether you're here for a casual lunch or a special dinner, the menu has something that will catch your eye. From savory small plates to hearty mains, each dish is thoughtfully crafted with fresh ingredients and a touch of creativity. You’ll find unique combinations that bring out the best in familiar flavors, making every bite a delightful experience. And don't forget to check out their drink selection - a perfect pairing for the tasty bites on offer. Whether you're a regular or a first-timer, this menu promises a memorable dining experience with something for everyone to enjoy.